I feel like I’ve gotten away from baking cupcakes lately.  Maybe because it’s all been done?  I don’t tend to get too crazy trying new flavours or techniques, and there are only so many ways to blog about chocolate (“No!!”) or vanilla (“Really?!”) cupcakes.  It’s a bit like watching someone’s really terrible vacation slideshow.

Whatever my reason, conscious or unconscious, I decided to make some mummy cupcakes for Halloween.  And this time I did exactly what I didn’t want to do the last time I made them: I broke down and bought candy eyeballs by Wilton.  In my defense, I saw no less a baking authority than Anna Olson use them.  I can’t explain why, but I tend to trust her far more than I do most of those soi-disant “experts” on the Food Network – she actually seems to know what she’s doing.  If these little shaped sprinkles (as the package describes them) were good enough for her, well, they’d be more than adequate for my purposes.

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Adorable, right?  My frosting process was thus: fitted with a basketweave tip, I first piped a strip across the cupcake to secure the eyes, and then added my bandages in what I hoped was a random pattern.  I didn’t want to paint on a bloody-looking mouth this time, so I left negative space instead to let my dark-chocolate cake show through.  Did you know that it’s really, really hard to randomly generate the mouth shape you’re hoping for?  After the first couple, I started outlining the mouth before adding my bandages – only to discover that my cupcakes looked like they were wearing blackface.  Ugh!  Some of them look truly horrified at that unhappy coincidence; luckily the end product turned out completely inoffensive.

All was well until I stored the uneaten cupcakes in the fridge to be consumed the next day: when I pulled them out, some of them had arbitrarily dilated pupils – usually just one, but not every single mummy had that problem.  I assumed that somewhere in the room temperature-to-refrigerated-to-room temperature cycle, condensation had formed and dripped on some eyes.  They were kind of ugly, but still tasted fine.

A few days later, I made a batch of vanilla funfetti cupcakes for a friend’s birthday, and was able to use more of my candy eyes to Minion-ize them.

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(You’re not losing your mind; those are two different sizes of eyeballs.)

These guys made me smile so much, and I was determined to keep them looking good, so I kept them well away from the fridge.  But lo, by the next morning, some of my Minions were afflicted with the same ocular disorder that had plagued my mummies.

(I am so, so glad that I decorated these the day of his little birthday soirée, and that only the leftovers got bug-eyed.)

Having seen this happen with no significant temperature change, I can only guess that it’s not a condensation/temperature issue; rather, once the icing softens the eyes a bit, the pupils bleed.

Has anybody else had this problem with the Wilton eyes?  Or is there some trick to keeping the eyes looking (ha!) the way they should, short of using them immediately before serving?  At $4 a pack, I don’t think it’s worth fighting over, but I’m going to have to think long and hard before buying them again.

Oh, well.  Thanks for – ha, ha – looking. 🙂

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…my true love gave to me: a Minion from Despicable Me!

Oooh, this was a fun project!  I love those projects that give me a chance to create something I would normally never make otherwise.  (But which I still want to make, obviously.)  One of my nearest and dearest is a Minions fan despite having several decades on their target age group.  I used to roll my eyes at him, but have gradually come around and warmed up to them – when I found the Minions patterns by Let’s Make Crafts on Etsy, I knew I had found his Christmas present!

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I’m so happy with how this turned out!  It was a “larger” small project (if that makes sense), but uses only whole stitches, a handful of colours, and just the tiniest bit of backstitch to really bring out the details.

***A NOTE ABOUT THE IMPORTANCE OF BACKSTITCH***

I know a lot of stitchers moan about backstitch.  “It’s boring.”  “It takes too long.”  And while I know how it feels to put in that very…last…stitch, only to realize you now have to go over the entire piece again to add the backstitch, it really does make all the difference.  Stuart, up there, only has a bit of backstitch, for his hair and for the strings on his guitar.  No big deal, right?

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Without it, he looks like Telly freakin’ Savalas.  Who loves ya, baby, indeed!  Seriously, kids, take the time to add your backstitching.

***THIS HAS BEEN A PUBLIC SERVICE ANNOUNCEMENT***

Now that he’s got…hair…and guitar strings, I’m really excited for the big unveiling at Christmas.  Good thing I found Minions wrapping paper at Dollarama.  Only one more week to go…

Thanks for looking!   🙂